Description:

• Himalayan Pink Rock salt (Indupp) is made from rock crystals of salt that have been mined from areas close to the Himalayas, often in Pakistan, also called Sendha namak, Himalayan rose. It gets its pinkish tint from trace minerals in the salt, like magnesium, potassium, and calcium. Although Pink Salt taste similar to common salt, and the difference is that, pink salt contains more minerals needed for our body.
• It has 80+ minerals including magnesium, potassium, and calcium.
• Contains more nutrients.
• Healthy.
• Unprocessed.
• Recommended by health experts.
• Increase the ability to absorb other nutrients.

Ingredient:

• Edible Pink Salt

Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.