{"product_id":"kerala-naturals-dried-malabar-tamarind-250-gms","title":"Kerala Naturals Dried Malabar Tamarind - 250 gms","description":"\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eKerala Naturals Dried Malabar Tamarind, also known as Kudampuli (scientific name: Garcinia cambogia), is a staple in seafood-loving kitchens, particularly in Central Kerala.\u003c\/li\u003e\n\u003cli\u003eThis ingredient is widely used as a souring agent in the renowned fish curries and seafood dishes of the coastal South Indian state.\u003c\/li\u003e\n\u003cli\u003eHarvested when green, the fruit turns yellow when ripe. After ripening, the fruits are collected, halved, de-seeded, and sun-dried for a day.\u003c\/li\u003e\n\u003cli\u003eSubsequently, the sun-dried fruit halves are smoked until black and sealed tightly for long-lasting freshness.\u003c\/li\u003e\n\u003cli\u003eThese dried pieces can be stored for years and, before use, should be washed and soaked for 10 minutes in water.\u003c\/li\u003e\n\u003cli\u003eWhen added to curries, along with the soaked water, Kudampuli imparts a uniquely delicious sour taste.\u003c\/li\u003e\n\u003cli\u003eThe product is sourced directly from farmers in the western Ghat region, ensuring freshness, cleanliness, and organic quality.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"keralanaturals","offers":[{"title":"Default Title","offer_id":43145798680610,"sku":"KNDMT","price":27.29,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0742\/7388\/2146\/files\/61U0L0tHmIL._AC_UL320_1.jpg?v=1727444726","url":"https:\/\/desipick.com.au\/products\/kerala-naturals-dried-malabar-tamarind-250-gms","provider":"DesiPick","version":"1.0","type":"link"}